Cold Brew Coffee Concentrate
- 6 oz. (about 3/4 cup) of coarsely ground coffee (any one of our coffees will work)
- 28 oz. cold water
- . Place the grounds in the base of your French Press and cover with cold water. Don't push down your French Press plunger just yet.
- . Place your French Press in a cold, dark place like the refrigerator for 12-15 hours.
- . Then, push down the French press plunger and pour over ice. Add milk, flavoring, or simple syrup if desired.
- . Serve and enjoy!
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