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Purple-leaf tea is a hybrid of two tea plants. To enjoy the tea's complexity, we recommend not adding milk or sugar.
Tea Type or Tisane | Flavors: Black | toasted, honey, smooth
Tea Tips: Best without milk or sugar, a tea to sip, savor, and share
Ingredients: Organic Chinese Yunnan black tea: 100%
How to Steep: 1 heaping tsp, 8 oz water, 212°F, 4-5 min
Fun Fact: This purple tea is named Zi Juan, which means purple beauty, and was developed in Yunnan Province from a hybrid of two tea plants.