Inspired by Moroccan mint tea, Marrakesh Teatime is a blend of green tea, mint, and bergamot. Cooling and refreshing hot or iced. 

Tea Type or Tisane | Flavors: Green-Black+ | cool mint, floral, citrus

Tea Tips: Cooling hot or iced. A before- or after-dinner digestive. Serve with spicy food. Add fresh mint and sugar for a more authentic presentation.

Ingredients: China green tea, Egyptian nana mint, bergamot flavoring

How to Steep: 1.5 tsp, 8 oz water, 175°F, 3–4 min

Fun Fact: In other North African countries, Moroccan mint tea is called Maghrebi mint tea.

Similar Teas: Casablanca by Mariage, Chamomile Cool Mint, Spearmint Spa, Perky Peppermint