Graham Cracker Chocolate Bars

Ingredients

• 2 pkgs of Graham crackers
• 3 Tbsp honey
• 1/2 cup Cultured Cup Drinking Chocolate
• 8 Tbsp butter

Directions

1. . Break the graham cracker into small pieces
2. . Place the honey, drinking chocolate, and butter in a large bowl and microwave for 2 minutes. Stir. Return the bowl to the microwave for another 1- 2 minutes or until the mixture is completely melted
3. . Add the graham cracker pieces to the melted chocolate mixture and stir to mix well
4. . Pour into a 8” square pan lined with parchment and press the mixture firmly into place
5. . Chill for at least 3 hours
6. . Then cut into squares

This recipe was developed for the Cultured Cup by Kyra Effren

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