Skip to main content

Easy Peasy Strawberry-Raspberry Jam

Easy Peasy Strawberry-Raspberry Jam

This recipe was curated for the Cultured Cup by Kyra Effren

Everyone needs a good jam recipe! This recipe is super-simple so you can whisk it up in a jiffy! Its easy, quick, and tasty- perfect to make a big batch for gifts or entertain all those holiday guests! And guaranteed to brighten up your morning breakfast or cookie recipes!

Easy Peasy Strawberry-Raspberry Jam

Ingredients: 

  • 2 cups strawberries
  • 2 cups raspberries 
  • 2 Tablespoons Limeade [defrosted]
  • 4 cups sugar
  • 1  pouch CERTO or preferred pectin

    Directions: 

    1. Crush all the berries then measure a total of 2 cups crushed berries.
    2. Place in large bowl and stir in sugar. Mix well.
    3. Let sit for 10 minutes - stirring a few times.
    4. Stir together the Limeade and Certo or pectin.
    5. Stir into the fruit, stirring until completely dissolved.
    6. Allow to stand for 5 minutes.
    7. Ladle into clean jars.
    8. Leave at room temp for 3-4 hours then refrigerate.

    Then you just wait for the applause...

    Copyright  The Cultured Cup

    Comments

    Be the first to comment.
    All comments are moderated before being published.

    Your Cart

    Your cart is currently empty.
    Click here to continue shopping.
    Thanks for contacting us! We'll get back to you as soon as possible. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart
    x