Matcha Cloud
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A delicious mocktail or cocktail. One sip and you'll be on cloud nine!
The recipe was created for The Cultured Cup by Greg Duke
Ingredients
- ½ tsp matcha ( We recommend Satsuma Jade)
- ¼ oz lemon juice
- 1 ¼ oz water* (or Gin for alcoholic version)
- 1 oz simple syrup
- 4 drops orange blossom water
- 1 oz whipping cream
Directions
- Mix ½ tsp matcha with 1 ¼ oz water until well blended.
- Add ¼ oz lemon juice, 1 oz simple syrup and 4 drops of orange blossom water.
- Lastly, add 1 oz cream and shake with ice in a cocktail shaker.
- Double strain into a coupe glass. Serve.
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