Picture yourself having breakfast along the Seine in "the City of Lights." Paris Breakfast captures that experience with rich notes of buttery croissant and French chocolate balanced with sweet notes of candied tangerine and floral honey. 

30 teabags are in each gold-foil lined box. 

• How to Steep
• Product Details
• Fun Facts
• Pairing Suggestions
• Ingredients

• Use 1 tea sachet per 8 oz of water, 212°F, 4-5 min

• • Fragrances of buttery croissant, French chocolate, candied tangerine and floral honey blended with a Chinese black tea.  Rich and elegant!
  • Its extraordinary bouquet makes Paris Breakfast one of the most legendary of flavored teas

• Paris Breakfast is a relatively new arrival to our collection of Mariage teas, but already one of the most popular. 

• • Macarons
  • Buttery croissant
  • Creamy and mild cheeses
  • Green salads with a red fruit vinaigrette
  • Savory or sweet afternoon tea sandwiches
  • Chicken or pork dishes prepared with dried fruits
  • Any chocolate or cream-based desserts
  • An incredible tea to enjoy after dinner and without any accompaniment

• China & Indian black teas, vanilla, tangerine natural flavoring. 

• Symphonie Fantastique, Marco Polo Vert by Mariage Frères, Marco Polo Rouge by Mariage Frères