From Jiangxi, this green tea grows in a region where daily clouds and mists reduce the sunlight but increase the sweet compounds in the leaves. Rich in L-Theanine, a relaxing and focusing anti-oxidant!
Tea Type or Tisane | Flavors: Green | fresh sweet snap peas, slightly sweet and savory
Tea Tips: A tea to sip, savor, and share with a good friend or two!
Ingredients: China, Jiangxi Province green tea
How to Steep: 1–1.5 tsp, 8 oz water, 175°F, 3 min
Fun Fact: A unique natural phenomenon of this mountainous region in Jiangxi Province is an occasional "river of clouds!"
Similar Teas: Dragonwell, Lao Mountain Green, Organic Green Needles, Curly Silver Dragon.