Almond Enjoy -NEW!
This variant is currently sold out
Rich with coconut, dark chocolate, and toasted almond, this Costa Rican high mountain coffee is delicious to enjoy with morning pastries or after dinner with an indulgent dessert. Consider adding a splash of cream or your favorite cream liqueur!
- Product Details
- Fun Facts
- Pairing Suggestions
- A medium-bodied and lightly roasted Costa Rican high mountain coffee, skillfully blended with toasted almond and dark chocolate flavoring.
- A liquid candy bar without the sugar and calories!
- NOTE: no almonds or other nuts are used in this coffee blend.
The Dutch, Germans, and Belgians were the first to add chocolate into their coffee – always a good idea!
- Greek yogurt
- Any cinnamon, chocolate or cream-based pastry or dessert
Costa Rica coffee beans and natural flavoring