Gunpowder Tea Vinaigrette

Ingredients

• ¼ cup rice wine vinegar
• ½ cup oil
• 1 Tablespoon honey
• ¼ cup fresh mint leaves (loose)
• 2 Tablespoons fresh lemon juice
• 2 Tablespoons double strength brewed gunpowder tea
• 1 tsp gun powder tea leaves

Directions

1. . Place all in a blender and process until ingredients fully combined

This recipe was developed for the Cultured Cup by Kyra Effren

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