Do you dream about warm, cozy afternoons, indulging in dark chocolate-covered almonds? Then this is the coffee of your dreams. Aromas of decadent cocoa swirl with toasted almond, and make this rich Costa Rican coffee almost taste like a candy bar—but without the sugar!

• Product Details
• Fun Facts
• Pairing Suggestions
• Ingredients

• • A medium-bodied and lightly roasted Costa Rican high mountain coffee is skillfully blended with toasted almond and dark chocolate flavoring
  • A liquid candy bar without the guilty calories!
  • NOTE: no almonds or other nuts are used in this coffee blend

• The Dutch, Germans, and Belgians were the first to add chocolate into their coffee – always a good idea!

• • Granola
  • Greek yogurt
  • Any cinnamon, chocolate or cream-based pastry or dessert

• Costa Rica coffee beans and natural flavoring

• Dutch Chocolate Fudge, Mountain Odyssey, Private Label