Assam Supreme

$ 13.20 

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A tippy, large-leafed, exceptional Assam. Characteristic bold maltiness balanced by delicate floral notes.

  • How to Steep
  • Product Details
  • Fun Facts
  • Pairing Suggestions
  • Ingredients
  • 1.0-1.5 tsp per 8 oz of water, 212°F, 4-5 min

    • Estate Assam, TGFBOP 
    • A second flush Assam grown at high elevation, this tea has body, finesse, and complexity
    • Drink this tea without milk or sugar to bring out every note in your cup!
    • TGFBOP stands for "Tippy Golden Flowery Broken Orange Pekoe," which describes the type and size of the leaves plucked (denoting their quality)
    • Teas from India and Ceylon are all graded in this manner, from OP or BP (Orange or Broken Pekoe), all the way to SFTGFOP (Special Finest Tippy Golden Flowery Orange Pekoe), which is the top grade
    • Sausage, bacon or ham and eggs
    • Buttered toast or English muffins
    • Oatmeal, waffles, pancakes or French toast
    • Mac and cheese
    • Toasted cheese sandwiches
    • Hamburgers or sliders
    • Pork and beef dishes
    • Chocolate or cream-based desserts
    • Cheese cake
  • India black tea: 100%

  • English Breakfast, Irish Breakfast, Assam Margherita, French Breakfast by Mariage Frères, Réveiller, Darjeeling Margaret's Hope Estate (2nd flush), Golden Needles

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