Tea with Jane Austen
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Inspired by the novels of Jane Austen, this recipe book contains Regency-era tea-time recipes beside their updated versions. Serve these recipes at your next tea party or book club!
Product Details: Length: 64 pages, Publisher: Ryland Peters & Small (02-11-16), Pen Vogler has written about food history for the press and edited Penguin’s Great Food series. She has recreated recipes from the past for BBC television, and she is the author of Dinner with Mr. Darcy, Tea with Jane Austen, and Dinner with Dickens.
Similar Books: Afternoon Tea at Bramble by Mat Follas, Afternoon Tea at The Cutter & Squidge Bakery by Annabel Lui & Emily Lui.