Inspired by the novels of Jane Austen, this recipe book contains Regency-era teatime recipes next to their updated versions. Serve these recipes at your next tea party or book club meeting!
Product Details: 64 pages, Publisher: Ryland Peters & Small (2016)
Author Pen Vogler has written about food history for the press and edited Penguin’s "Great Food" series. She has recreated recipes from the past for BBC television, and she is the author of Dinner with Mr. Darcy, Tea with Jane Austen, and Dinner with Dickens.
Similar Books: Afternoon Tea at Bramble Café, Afternoon Tea at the Cutter & Squidge Bakery