Texas Virgin Mary

Ingredients

• 4 cups V8 Juice
• 1 cup *STRONG Texas Barbecue Tea
• 2 Tablespoons fresh lemon juice
• 2 Tablespoons Worcestershire Sauce
• Salt and pepper to taste
• Ice cubes
• Fresh celery stalks

Directions:

1. . Follow direction for making the Texas Barbecue Tea
2. . 1 tablespoon tea to 1 ¼ cups boiling water
3. . Strain out the leaves pressing them against the strainer to extract as much of the tea as possible - you should end up with 1 cup tea
4. . Combine the V8juice, tea, lemon juice and Worcestershire Sauce
5. . Add salt and paper to taste
6. . Chill

To Serve:

1. . Place 1-2 ice cubes in each glass
2. . Pour over V8/tea mixture
3. . Serve with a fresh celery stalk
4. . Serves 4

Copyright The Cultured Cup

This recipe was developed for the Cultured Cup by Kyra Effren