Pumpkin Pie
The Cultured Cup Light+ Roast
$ 0.00
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Who can resist a piece of pumpkin pie with whipped cream? We can’t, so here's a pumpkin coffee rich with nutmeg, cinnamon, and heavy cream.
Comes in 8 or 16 oz. Please specify whole bean or preferred grind. Brewing directions are on each bag.
Roast | Body | Flavors: light roast+ | medium-body | toasted hazelnuts, sweet, creamy
Coffee Tips: For an adult dessert beverage, add a splash of Frangelico and cream!
Fun Fact: The first pumpkin pie recipe appeared in England in the mid-17th century but didn’t appear in America until the early 19th century.
Ingredients: Costa Rica Arabica coffee, flavorings
Similar Coffees: Dutch Chocolate Fudge, Mountain Odyssey, Private Label, Coconut Cream